Cairo: Food Security Measures
The Egyptian government is taking proactive measures to ensure food security and maintain stability in the market. Dr. Ali Al-Moselhi, Minister of Supply and Internal Trade, announced that the Ministry has implemented plans to establish a strategic reserve of essential commodities. In a meeting chaired by Prime Minister Dr. Mostafa Madbouly, efforts to secure basic commodities and expand the strategic reserve were discussed.
One of the key initiatives taken by the Ministry is the purchase of 500,000 tons of sugar, which will be delivered gradually. This move aims to stabilize prices and ensure a sufficient supply of this essential commodity for the Egyptian population. The Minister also highlighted that wheat supply operations are currently at a higher rate than in the past three years, with a significant amount of the commodity already in stock.
In addition to sugar and wheat, the Ministry has a stockpile of oil and is actively working to ensure a sufficient supply of key commodities. These efforts are crucial for maintaining stability and promoting food security in Egypt. By proactively managing supplies and stockpiling key items like sugar, wheat, and oil, the government is taking important steps to ensure the well-being of its citizens and mitigate the impact of any potential disruptions in the market.
Overall, these measures demonstrate the government’s commitment to ensuring food security for its citizens and maintaining stability in the market. As Al-Moselhi stated during his announcement, “These proactive measures will help us overcome any challenges that may arise in times of crisis or fluctuations in the market.”
